Well as you all know I made a giant cupcake a few days ago and from the excess batter I made a batch of surplus cupcakes. I was keen to try something new and was initially tempted to make Cake Pops. They are super cute but I didn't have any sticks and I didn't really fancy making a trip out specifically to get some. The obvious answer was cake pops without the stick AKA Cake Truffles! I managed to rustle these up pretty much from left overs, admittedly I did have to nip out to buy 300g of milk chocolate and a bag of white buttons. We live opposite an Aldi and seeing as I was raised on German chocolate I love the stuff! My huge stash of chocolate came to £1.25 - not exactly breaking the bank. Have decided to post my first ever tutorial, forgive me if it isn't clear - I will do my best! Step One - Cupcake Supply I had 16 normal sized cupcakes in total; 7 were topped with a chocolate ganache and 9 were plain. I didn't weigh any of my ingredie...
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